Eckert’s Belleville Farm
Join us for a hands-on journey into the art of sourdough bread-making! Self taught baker, Allison, from Hillside Homesteader will cover everything from feeding your starter to an explanation and viewing of dough at various stages of the baking process. Snack on fresh baked samples while you learn the trade’s tips and tricks. This class is perfect for beginners and enthusiasts alike! Each attendee will get to bring home very own starter.